2018 Harvest 23


Howdy folks and welcome to harvest week 23. It’s pretty hard to believe that we only have one more week after this! This season has really flown by and we hope you’ve all enjoyed the veggies. This week we’re happy to have beautiful heads of cabbage in your shares. The cabbage stores well in the fridge for up to a month so no pressure to eat it right away (though it is cabbage soup season!)

Anyhow, hopefully you all get to relax a bit this week and cook up some tasty food.


A & T

Harvest 23

  1. Cabbage

  2. Radishes

  3. Scallions

  4. Kale

  5. Potatoes

  6. Onions X 2

  7. Garlic X 2

  8. Butternut Squash

  9. Thelma Sanders Sweet Potato Squash (tastes like an acorn squash)

2018 Harvest 22

2018 Harvest 22.jpg

Howdy folks and welcome to harvest week 22. We hope you all have been enjoying this warm sunny fall weather. It’s been incredible out here and it just feels so damn good to feel that late season sun on our bare skin. Hopefully you all have been able to get outside a bit and enjoy it too.

This week’s box has the sweetest carrots of the season (they’ve been through a few frosts now and they’re sweeter than ever because of that). The collard greens are tender and not bitter at all (thanks to that old frost again!) and broccoli is making its final appearance of the season. The spinach is hearty and tastes great cooked down a bit but also makes a killer spinach salad if you want to keep things simple. The winter squash stores well so no pressure to use any of it right away (it’ll keep for months in a cool, dry place). Anyhow, we hope you enjoy the veggies this week.

Happy cooking!

Your farmers,
A & T

Harvest 22

  1. Spinach

  2. Collard Greens

  3. Broccoli

  4. Carrots

  5. Kohlrabi

  6. Winter Squash (Spaghetti and Carnival)

  7. Potatoes

  8. Onions

  9. Garlic

Recipe Suggestions

2018 Harvest 21

2018 harvest 21.jpg

Howdy Folks and welcome to week 21. Dang, with only three weeks left of CSA deliveries for the 2018 season it’s starting to feel strange around here. Most of the fields have been tilled in, cover crop has been sown, and we’re only harvesting from a small section of the lower field. What a season it’s been! We’re so happy you all rode the waves and stuck with us through the year. Thank you thank you thank you!

We hope this week’s box is a tasty one for you all. Happy cooking!

Your farmers,
A & T

Harvest 21

  1. Bok Choy

  2. Turnips

  3. Scallions

  4. Broccoli

  5. Head Lettuce

  6. Bell Peppers X 2

  7. Yellow Onions X 2

  8. Garlic

  9. Acorn Squash X 2

  10. Adirondack Blue Potatoes

Recipe Suggestions