Located on the northeast flank of Mt. Hood, Tumbleweed Farm grows fresh, certified naturally grown produce.
Tumbleweed is a small farm owned and operated by Andrea and Taylor Bemis. We grow a diverse assortment of vegetables for our CSA, local farmers markets and restaurants. Our produce is always picked fresh and grown without the use of chemical sprays or fertilizers.
Find our produce at
Find us at the Hood River Farmers’ Market.
Thursdays from 4-7 at Springhouse Cellar
We pick our produce the morning of the market to ensure we bring you the freshest veggies possible!
Community Supported Agriculture is a great way to support your farmer and experience the local growing season.
WE RUN A FULL SEASON CSA FROM THE end of may THROUGH THE end OF OCTOBER. 23 weeks - $680
Each week members receive 3/4 bushel of fresh, seasonal produce along with a farm update & recipe suggestion
Tumbleweed Farm: Tuesdays
Hood River Farmers' Market: Thursdays
Portland Area Members
Migration Brewery: Tuesdays from 4-6pm
Barre3: Tuesdays after 3pm (Barre3 employees only)
Interested in joining the CSA? Just fill out this form and we'll be in touch
2016 interest form:
Tumbleweed Farm Retreat
Come "glamp" on the farm!
Get a lil' taste of the country at Tumbleweed Farm in Parkdale, OR. Our 9x12 wall tent is cozy and comfortable with spectacular views of the farm and Mount Hood. The tent is canvas with a rain fly, one door and windows that zip down to screens on all sides. Equipped with power, lights, water jug, plenty of warm blankets, a space heater and a fan. There is also a coffee maker and local coffee stocked so you can wake up and enjoy sitting out on the porch or walking around the farm.
Coffee from 10 Speed Roasters