Located on the northeast flank of Mt. Hood, Tumbleweed Farm grows fresh, certified naturally grown produce
Tumbleweed is a small farm owned and operated by Andrea and Taylor Bemis. We grow a diverse assortment of vegetables for our CSA, local farmers markets and restaurants. Our produce is always picked fresh and grown without the use of chemical sprays or fertilizers.
On the menu at:
Find us at the Hood River Farmers’ Market
Saturdays from 9-1, downtown Hood River
Every Saturday from May through November we'll be overflowing with seasonal greens, roots, squashes, cucumbers, potatoes, garlic, tomatoes, peppers, melons, berries, peas, lettuce mix, eggs and much more!
Community Supported Agriculture is a great way to support your farmer and experience the local growing season
WE RUN A FULL SEASON CSA FROM THE end of may THROUGH THE end OF OCTOBER. 23 weeks - $680
Each week members receive 3/4 bushel of fresh, seasonal produce along with a farm update & recipe suggestion. Browse through the weekly updates below to see what you can expect.
Tumbleweed Farm: Tuesdays
Hood River Farmers' Market: Saturdays from 9-1
Portland Area Members
Migration Brewery: Tuesdays from 4-6pm
Barre3: Tuesdays after 3pm (Barre3 employees only)